Crockpot Creations
Comforting Chicken Tortilla Soup
National Homemade Soup Day: Savor the Comfort of a Warm Bowl
February 4th marks National Homemade Soup Day, a day dedicated to the warm, cozy, and nourishing experience of making and enjoying homemade soup. Soup has been a comfort food for centuries, offering a sense of tradition, nourishment, and healing. Whether it’s a classic chicken noodle or a creative blend of seasonal vegetables, homemade soup embodies love, warmth, and nourishment in every spoonful.
The Benefits of Homemade Soup
Homemade soup is more than just a meal—it’s a way to care for your body, mind, and even your wallet. Here are some key benefits of making soup at home:
1. Nutrient-Dense and Wholesome
When you make soup at home, you control the ingredients, ensuring that you’re getting fresh, wholesome, and nutrient-dense meals. You can include nutrient-rich vegetables, protein, and immune-boosting herbs and spices.
2. Boosts the Immune System
Many homemade soups contain ingredients like garlic, onions, ginger, and chicken broth, which are known for their immune-boosting properties. A warm bowl of soup can be just what you need to fight off a cold.
3. Hydrating and Warming
Soups are a great source of hydration, especially during colder months. The combination of warm broth and vegetables not only hydrates but also provides soothing comfort.
4. Economical and Sustainable
Making soup at home is a budget-friendly option. It allows you to use leftovers, reduce food waste, and stretch ingredients into multiple meals.
5. Customizable and Versatile
Homemade soups are incredibly versatile. You can adapt them to dietary needs, preferences, and available ingredients. Whether you’re craving a hearty chicken tortilla soup or a light vegetable broth, the possibilities are endless.
A Simple Crockpot Chicken Tortilla Soup Recipe
This chicken tortilla soup is flavorful, hearty, and perfect for busy days. Just toss the ingredients into the crockpot in the morning, and by dinner time, you’ll have a warm and delicious meal waiting for you.
Ingredients:
PAM® Original No-Stick Cooking Spray (optional)
1 ½ pounds boneless skinless chicken thighs
2 cups frozen mixed vegetables (corn, peas, carrots, green beans)
1 (10 ounce) can Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
1 tablespoon chili powder
1 teaspoon ground cumin
½ teaspoon curry powder
4 cups chicken broth
⅓ cup fresh lime juice (about 3 limes)
1 ounce blue corn tortilla strips and sliced avocado
½ cup Mexican Four Cheese blend, shredded
4 cups of cooked rice
Directions:
Prepare the crockpot: Spray the inside of a 4-quart slow cooker with cooking spray, if using.
Add the ingredients: Place the chicken, frozen vegetables, undrained tomatoes, chili powder, cumin, curry powder, and chicken broth into the slow cooker.
Cook: Cover and cook on LOW for 6 to 8 hours or until the chicken is tender.
Shred the chicken: Remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker.
Add lime juice: Stir in the fresh lime juice to enhance the flavor.
Serve: Spoon the soup over ⅔ cup of cooked rice per serving. Top with tortilla strips, avocado slices, and shredded cheese.
Celebrate the Comfort of Homemade Soup
Watch the Video: Join me in my tropical kitchen paradise as I prepare this comforting chicken tortilla soup and explore its immune-boosting and mood-enhancing benefits with ChatGPT! 🌴🥣 Watch the video here. As we honor National Homemade Soup Day, remember that homemade soup is more than just a meal—it’s an act of love, self-care, and connection. Whether you’re cooking for your family or savoring a bowl on your own, homemade soup warms the body and soul. So, gather your ingredients, embrace the aromas of a simmering pot, and let the magic of homemade soup fill your home with comfort and nourishment.
